At Crossroads Beef, we raise 100 percent grass-fed, grass-finished cattle on our 130-year-old Iowa family farm because we believe everyone deserves food that is honest, healthy, and raised with care. We graze our Red Angus on open pastures, letting them grow naturally while protecting the soil and water we all depend on. We do this work because we value fairness, fairness to the animals, the land, and the families who put trust in their food. Our goal is simple: to feed people well and to do right by the earth we share.